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Wednesday, December 03, 2008

Appellation

An appellation in its broadest sense is a name or designation. With respect to wine, it refers to a geographical-based term used to identify where the grapes for a wine were grown. In France, the full term is Appellation d'Origine Contrôlée and goes beyond geography (and wine).

The equivalent in the United States is the American Viticulture Area; in the European Union, it is the Protected Designation of Origin.



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