Caper
| Caper | ||||||||||||||
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| Scientific classification | ||||||||||||||
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| Binomial nomenclature | ||||||||||||||
| Capparis spinosa |
A Caper (Capparis spinosa) is a flower bud or young berry of the caper shrub from the mediterranean region. It is often pickled and used as a seasoning or garnish. Capers are a common ingredient in the mediterranean cuisine.
More information can be found at: http://www.hort.purdue.edu/newcrop/cropfactsheets/caper.html
